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THE FOOD LIFE

January 5, 2010

 

 

 

This is the first of a two-part interview between cheese expert Steve Jenkins and food blogger Zachary Adam Cohen produced for Farm To Table, Zach's award-winning website.

Click here for Part II.

You can read about Steve's new book, The Food Life, on my blog or listen to the full 18-minute interview below.

Click video screen to play.

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